Welcome everybody to this blog.
As the name can say, this blog is about FERMENTATION, different kinds of it, and about all the products that can be made using this procedure.
This blog is the little brother of another blog I write called Vamos a Fermentar!, which have the same theme but in spanish.
I think this is a way to get to more people and exchange more information and knowledge, that will help me and all the readers.
Thanks everybody for reading and I hope you´ll find this blog as interesting and fascinating as I do.
Javier Calderon
